For Lahore · From Sialkot
Chef Knife Set delivered to Lahore.
Lahore — the food capital of Pakistan — deserves a chef knife built for its cuisine. Nihari, paya, seekh kebab, mutton karahi, biryani for thirty: this two-knife set handles them all. Hand-forged 100 km from your kitchen at our Sialkot workshop, shipped free anywhere in Lahore.
- An old-line Sialkot factory
- 100 km from Lahore
- Free delivery to Lahore
- Gift-boxed, ready to give
The chef knife set — for Lahore kitchens.
Two finishes, same heirloom craftsmanship. Sapphire-blue resin or natural teak.
Delivery to Lahore.
Lahore is roughly 100 km south of our workshop in Sialkot — a single morning on the GT Road. We ship through trusted Pakistani couriers (TCS, Leopards, M&P) so your chef knife set arrives within 1 to 2 business days, free, anywhere inside Lahore — Gulberg, DHA, Defence, Model Town, Cantt, Garden Town, Faisal Town, Johar Town, Wapda Town, the Walled City and beyond.
Payment is in advance via EasyPaisa or JazzCash. Once confirmed, your set is hand-packed in its black satin-lined gift box and dispatched the same day. No delivery fee, no minimum order — PKR 6,700 all in.
Lahore chef knife — questions
How long does delivery to Lahore take?
1 to 2 business days from order confirmation. Sialkot is only ~100 km from Lahore, so deliveries are fast. Free shipping is included in the PKR 6,700 price.
Do you deliver to DHA Lahore, Bahria Town, Wapda Town?
Yes — every postal code in greater Lahore, including DHA, Bahria Town, Wapda Town, Johar Town, Faisal Town, Model Town, Gulberg, Cantt, Garden Town. The same applies to Raiwind and the outskirts.
Can I collect from your Sialkot factory directly?
We currently ship via courier only — no factory pickup. If you're in Lahore and want to talk to us before ordering, message us on WhatsApp. We answer in English and Urdu.
Is this chef knife good for nihari and bara kebab prep?
Yes — the 8-inch full-tang chef knife is balanced for heavy slicing (mutton, beef, large vegetables) and the 3.5-inch paring knife handles precision work (ginger, garlic, garnish). The same blades that have served Lahori cooks for generations.